Epstein Files

EFTA00475328.pdf

dataset_9 pdf 84.6 KB Feb 3, 2026 2 pages
From: Good Tastes of Tuscany <info®tuscany-cooking-class.com> To: Subject: Re: Your booking request has been sent. Date: Mon, 14 May 2018 11:01:55 +0000 Attachments: mime_part_l Japplicationlynd.openxmlformats- officedocument.wordprocessingml.document); Arrival_check_listn cooking.docx Dear Thank you for your booking request and I am pleased to confirm your reservation. Please find enclosed the voucher for your deposit payment and kindly confirm receipt of the same. Also I am enclosing the arrival doc along with this mail. Kindly send it back completed. NOTE : Balance for the weekly programs need to be paid before arrival. Warm Regards, Sharmila. The team at Goodtastesofluscany Accademia Italiana di Cucina Pandolfini- professional culinary school and Villa Pandolfini Estate A memorable Tuscan culinary experience for food lovers and professionals http://www.tuscany-cooking-class.com On 14 May 2018 at 03:08, Weekly Cooking <info@tuscany-cooking-class.com> wrote: The period has been book. Below are the details. Details Reservation ID Calendar ID Calendar name Weekly Selected language English Check in 26 May 2018 Check out 02 June 2018 No book items 2 Price €4600.40 Payment method PayPal Transaction ID Total €4784.42 Deposit ■ 50% €2392.21 EFTA00475328 Left to pay E2392.21 Extras No extras. Discount No discount. Coupons No coupon. Taxes & fees New tax / fee label Included in price +4% will be added ■ + 4%/day before processing + E184.02 Price change +E184.02 Contact information First name Last name Email Phone Address Dietary Cooking Form field u•as not completed. Class Message and will take our Cooking Vacation in Italy May 26- June 2. They want to stay in . Thank you!, EFTA00475329

Entities

0 total entities mentioned

No entities found in this document

Document Metadata

Document ID
4cb957d7-b841-411f-b346-a44a266675db
Storage Key
dataset_9/EFTA00475328.pdf
Content Hash
d94df8bc6aeeee3fc2565fee27bfe346
Created
Feb 3, 2026