EFTA00753606.pdf
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International Diabetes Federation
Report on the International Insulin
and Diabetes Supplies Survey on
Cost and Availability 2006
Task Force on Insulin, Test Strips and
Other Diabetes Supplies
EFTA00753606
Table of Contents
Executive Summary 3
Summary of key findings 3
1. Introduction 5
2. Methodology 6
Limitations 6
3. Findings 8
3.1.1 Access to insulin 8
3.1.2 Reasons for lack of access to insulin 9
3.1.3 People who require insulin but cannot obtain it 10
3.1.4 Taxes on insulin 11
3.1.5 Provision of insulin free or at subsidized prices 12
3.1.6 Where insulin can be bought 12
3.1.7 Cost of a 10ml vial of insulin 12
3.2.1 Strengths of insulin available 19
3.2.2 Types of insulin available 19
3.2.3 Proportion of animal and human insulin used 20
3.3.1 Access to syringes and needles 21
3.3.2 Reasons for lack of access to syringes and needles 22
3.3.3 Provision of syringes and insulin pens free or at subsidized prices
23
3.3.4 Who provides the subsidies for syringes, needles and insulin pens
24
3.3.5 Entitlement to free or subsidized insulin pen 27
3.3.6 Prices of syringes, needles and pens 27
3.4.1 Monitoring diabetes control 31
3.4.2 Types of blood glucose materials used 31
3.4.3 Reasons for not testing 31
3.4.4 Where testing strips and blood glucose meters can be bought 32
3.4.5 Cost of urine and blood glucose test strips, and blood glucose
meters 32
4. Conclusion 35
Appendices 37
Appendix 1 Survey Questionnaire 37
Appendix 2 Types of insulin available in the different countries 47
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Executive Summary
The International Diabetes Federation (IDF) Task Force on Insulin, Test Strips and
Other Diabetes Supplies has as its aim to provide support to member associations
with regard to access to, and availability and affordability of insulin, test strips
and other diabetes supplies at national and international levels.
In line with this remit the Task Force sent out a survey questionnaire to diabetes
associations in 50 countries in the seven IDF Regions. Letters were initially sent
to WHO Regional Offices to invite them to collaborate on the survey by identifying
countries with poor access to insulin and diabetes supplies. Diabetes associations
were also invited to send the questionnaire to their respective Ministries of Health
to obtain official information. In total, completed questionnaires were received
from 35 countries, of which 26 came from diabetes associations and nine from
Ministries of Health, Central Medical Supplies and Pharmaceutical Services.
Summary of key findings
Access
• Africa on the whole had the lowest level of access to insulin for people with
type 1 diabetes.
• Cambodia, COte d'Ivoire, Mali, Nepal and Togo reported that access to
insulin for people with type 1 diabetes was less than 25% of the time.
• Access to insulin for people with type 2 diabetes is similar to type 1
diabetes.
Main reason for lack of access to insulin was that insulin was expensive.
• People who required insulin were able to obtain it on a continuous basis in
only seven countries.
• Human insulin was used more widely than animal insulin.
• The AFR region reported the most problems with regards to access to
syringes, with the main one being the total supply of syringes being less
than that required.
• Three countries reported that people with diabetes 'Rarely' were able to
access needles and syringes.
Availability
• 78% of countries responding to the survey provided insulin for free to
people with diabetes while 55% provided insulin at a subsidized price.
• Insulin was most widely available in private pharmacies, followed by public
pharmacies, in countries where respondents gave an answer.
• In almost all countries, 100IU strength of insulin was available while 12 of
the countries had 40IU and two had 801U as well.
• Nigeria reported 17 different types of insulin available, whereas Syria only
two.
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Affordability
Half of the countries surveyed had taxes on insulin.
The most expensive insulin was reported in the EUR Region in all three
sectors (public, private and NGO) with a price at USD42 per 10m1 vial in
Turkey.
• In the AFR Region the maximum price for insulin in the public sector was
USD34 per 10m1 vial in the Congo.
• There were 34 initiatives at national government level to provide syringes,
needles and pens at subsidized prices or for free.
• The average price for all responding countries for 100 syringes and
needles was USD12.10.
• The main reason for not testing reported from different countries was cost
of supplies.
The average cost for 100 urine test strips in the public sector was
USD12.50.
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1. Introduction
Banting and Best's discovery of insulin at the University of Toronto in 1921 is
often hailed as a medical miracle. This discovery meant that the draconian diets,
horrible complications and death that people with this condition faced were now a
thing of the past. However, as we celebrate 85 years since insulin's discovery and
the many people it has helped over the years, lack of access to insulin still leads
to much suffering in many of the world's poorest countries.
Countries may face both acute and chronic shortages of insulin. This may be due
to many factors, such as the cost of insulin, poor management of tenders and
medicines supply, conflict and natural disasters. In either case lack of access to a
continuous supply of insulin will lead to acute and long-term complications and
unfortunately death.
Insulin is not enough however, and access to syringes and proper testing
equipment are just as important. Access to these essential tools is also
problematic and adds to the challenges that people with type 1 diabetes face in
many developing countries. The impact of this lack of access means that life
expectancy of children in sub-Saharan Africa with type 1 diabetes can be as low
as one year. This is in stark contrast to the developed world where people with
the same condition can expect to live close to normal life expectancies.
The International Diabetes Federation (IDF) Task Force on Insulin, Test Strips
and Other Diabetes Supplies has as its aim to provide support to member
associations with regard to access, affordability and other issues relating to
insulin, test strips and other diabetes supplies at national and international levels.
Several initiatives have been developed to address the lack of access to insulin
and supplies in many countries and to try to overcome the disparity in access to
essential medication and tools. However, these actions are but a drop in the
ocean of programmes needed to help people with diabetes obtain lifesaving
insulin and equipment on a continuous basis. It is the aim of the Task Force to
call attention to the obstacles to access to insulin, syringes and testing equipment
identified in this survey, and to assist member associations in those countries to
find solutions to overcome these barriers.
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2. Methodology
The Task Force sent out a survey questionnaire to diabetes associations in 50
countries in the seven IDF Regions, which were selected in collaboration with the
Regional Chairs. The selected countries were seen to have poor access to insulin
and the data for some regions may not be representative for the whole region.
This is the fourth survey carried out by the Task Force. The 2006 survey differs
from earlier surveys in that it covers a limited number of countries which were
selected based on a specific criterion. It was decided to carry out a smaller and
more targeted survey as previous surveys had met with low response rates. At
the same time many developing countries which were thought to have poor
access to insulin and diabetes supplies did not participate in the earlier surveys.
It was therefore decided to focus on countries where the need was seen to be
greater and where follow up could be carried out with the limited resources of the
Task Force. Given the selective nature of this survey, it was not possible to
compare the results of this survey with previous ones.
As previous surveys were limited by their reliability, it was felt that reliability
could be improved if the survey questionnaire were completed by an official
source such as the Ministry of Health. The Task Force Chair together with the
appropriate IDF Regional Chair wrote to WHO Regional Offices inviting them to
collaborate on the survey. They were invited to identify the countries to be
surveyed as well as suggest names of officials who could be approached. Only the
WHO African Regional Office accepted the invitation to collaborate.
At the same time, IDF Regional Chairs were requested to identify a maximum of
five countries (10 in the African Region) which were thought to have poor access
to insulin and diabetes supplies. The diabetes associations in the selected
countries were then invited to send the questionnaire to their respective
Ministries of Health to obtain official information or to identify an appropriate
person to whom the questionnaire could be sent.
Questionnaires were sent to 50 countries. A copy of the questionnaire is attached
as Appendix 1. In total, completed questionnaires were received from 35
countries, of which 26 came from diabetes associations and nine from official
sources such as Ministries of Health. This was a response rate of 70%, an
improvement over the 2003 survey response of 50%. Respondents from the
diabetes associations were contact persons in the IDF database while those from
official sources had been identified by either the Regional Chair or the diabetes
association.
Limitations
During the analysis of the data many limitations to the survey become apparent.
These questionnaires were completed by, in most cases, one individual and were
based on their experience with regards to diabetes in their country. Also the
wording of some questions may have led to confusion and therefore poor results.
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In some instances, the responses given by a respondent were inconsistent, while
in others the responses were inconsistent with the known reality of a particular
country.
The data for some regions may not be representative for the whole region
because of the selection criterion (only countries seen to have poor access to
insulin and diabetes supplies). The data should therefore be interpreted with
caution. The results for many questions are presented by region to facilitate the
presentation of results and should not be interpreted as being representative of
that region.
Inconsistencies, where apparent, are pointed out in this report. In spite of these
limitations, the survey results provide us with a picture of access to insulin and
diabetes supplies in many countries with limited resources for healthcare.
List of countries that participated in the 2006 survey
Africa (AFR): Congo, C8te d'Ivoire, Democratic Republic of Congo, Madagascar,
Mali, Nigeria, Senegal, Seychelles*, Togo and Uganda*.
Eastern Mediterranean and Middle East (EMME): Egypt, Kuwait, Pakistan
and Syria.
Europe (EUR): Belarus, Poland, Turkey and Uzbekistan.
North America (NA): Barbados*, British Virgin Islands, Jamaica and Mexico*
South and Central America (SACA): Brazil*, Costa Rica*, Guatemala* and
Paraguay*.
South-East Asia (SEA): Bangladesh, Maldives*, Nepal and Sri Lanka.
Western Pacific (WP): Cambodia, China, Mongolia, Philippines and Vietnam.
'official sources: ministry of Health, Joint Medical Stores, Pharmaceutical Services
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3. Findings
3.1.1 Access to insulin
Insulin is essential for all people with type 1 diabetes and can help improve
outcomes for people with type 2 diabetes. Respondents to the survey were asked
about the access to insulin that people with type 1 and type 2 diabetes had in
their country.
Africa on the whole had the lowest level of access to insulin for type 1 diabetes
with half of the respondents saying that people with type 1 diabetes could only
access insulin less than 50% of the time. The same was true for 40% of the
countries responding in the Western Pacific Region and 25% of countries in the
South-East Asian Region. Cambodia, C8te d'Ivoire, Mali, Nepal and Togo were
countries that reported that access to insulin for people with type 1 diabetes was
less than 25% of the time.
Figure 1 gives the comparison for the different regions with regards to frequency
of access to insulin for people with type 1 diabetes.
Figure 1 Access to insulin for people with type 1 diabetes
1
Access to insulin for people with type 1 diabetes
100%
90% ■ Frequency
80% ■ 100°4
70% ❑ 75-99%
60% o 50-74%
C
50% ■ 26-49%
40% o >25%
cc
30O/
20%
10%
0%
AFR ENIVE EUR NA SAGA SEA WP
Region
The Western Pacific Region on the whole had the lowest level of access to insulin
for type 2 diabetes with 1000/0 of respondents saying that people with type 2
diabetes could only access insulin less than 50% of the time. The same was true
for 50% of countries in the European and African Regions, and 25% of countries
from the South and Central America Region. Cambodia, C8te d'Ivoire, Mali, Togo,
Turkey and Vietnam were countries that reported that access to insulin for people
with type 2 diabetes was less than 25% of the time.
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Figure 2 gives the comparison for the different regions with regards to frequency
of access to insulin for people with type 2 diabetes.
Figure 2 Access to insulin for people with type 2 diabetes
Access to insulin for people with type 2 diabetes
100%
90% •
80%
Frequency
70% MI 100%
a
£ 60% O 75-99%
cQ 50% O 50-74%
40% • 26-49%
cc
30% 13 >25%
20%
10%
0%
AFR EWE EUR NA SAGA SEA WP
Region
Access to insulin for people with type 2 diabetes is similar to those with type 1
diabetes. For people with type 1 diabetes, 23 respondents reported access to
insulin greater than 50% of the time, for type 2 diabetes this figure is 22. Five
countries reported access less than 25% of the time for type 1 diabetes, this
figure is six for type 2 diabetes. Africa remains the region where access is most
problematic.
3.1.2 Reasons for lack of access to insulin
This survey confirmed once again that cost was a significant barrier to access to
insulin. 'Insulin was expensive' was cited by the majority of respondents as the
main reason for lack of access to insulin, and was also the only barrier present in
all the regions (see Table 1). This was followed by unavailability in regional/rural
areas, lack of diabetes education and transportation problems for people
collecting insulin as a problem respectively (see Figure 3). Other barriers
mentioned included the difficulty in finding animal insulin and storage issues.
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Table 1 Main barriers to access to insulin
Number of countries reporting the following reasons for
lack of access to insulin
Transport- Insulin is
ation available,
Insulin is Insulin is The total problems but
not not supply of faced by preference
generally generally insulin is people with is given to
available in available in less than diabetes in Lack of people with
major cities regional/ the amount collecting diabetes Insulin is type 1
Region and towns rural areas required insulin education expensive diabetes
AFR 0 7 4 5 2 7 0
EMME 0 0 0 0 1 2 2
EUR 0 0 2 0 3 2 2
NA 0 0 0 1 2 1 0
SACA 0 2 0 0 0 2 0
SEA 0 3 0 3 0 4 0
WP 1 4 2 2 4 3 0
Total 1 16 8 11 12 21 4
Figure 3 Main barriers to access to insulin
Major barriers to access to insulin
Number of respondents
0 5 10 15 20 25
Insulin is expensive
Not generally available in regional/rural areas
Lack of diabetes education
Transportation problems
Supply is less than required
Preference given to people with type 1 ciabeles
Not generally mailable in major cities and towns
3.1.3 People who require insulin but cannot obtain it
Respondents were asked the percentage of people in their respective countries
who required insulin but could not obtain it due to high cost. In only seven
countries could all people who required insulin obtain it on a continuous basis. At
the other end of the spectrum there were no countries which reported a complete
lack of access by people who required insulin (see Table 2).
In Uzbekistan 76-99% of people requiring insulin were unable to afford it. Seven
countries reported that 50-75% of people needing insulin were not able to afford
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it and in six countries 25-49% of people were unable to access insulin because of
too high a cost (see Table 2). These results again highlight that cost is a major
barrier to access compounded by other factors discussed above.
Table 2 Percentage of people with diabetes unable to access insulin
because it is too expensive
Percentage of people unable to access insulin because it is
Region Country too expensive
0% 1-24% 25-49% 50-75% 76-99% 100%
Congo X
Democratic
Republic of
Congo X
C6te d'Ivoire X
Madagascar X
AFR
Mali X
Nigeria X
Senegal X
Seychelles* X
Togo X
Uganda* X
Egypt X
Kuwait X
EMME
Pakistan X
Syria X
Belarus X
Poland X
EUR
Turkey X
Uzbekistan X
Barbados* X
British Virgin
NA Islands X
Jamaica X
Mexico* X
Brazil* X
Costa Rica* X
SACA
Guatemala* X
Paraguay* X
Bangladesh X
Maldives* X
SEA
Nepal X
Sri Lanka
Cambodia X
China X
WP Mongolia X
Philippines X
Vietnam X
Total 7 13 6 7 1 0
*official source
3.1.4 Taxes on insulin
The cost of insulin (and therefore the ability to afford it or not) to people with
diabetes is determined, among other factors, by the selling price of the
manufacturer, shipping and insurance costs, custom duties and any internal
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mark-ups on medicines and other value added taxes. Insulin is on the WHO
essential drug list and therefore should not be subjected to any taxes, but this is
often not the case; 55% of countries surveyed had taxes on insulin. These taxes
were applied to both imported and locally produced insulin. The maximum
percentage of tax on imported insulin was 3O% in Mongolia, with an overall
average of 13%. For locally produced insulin the maximum percentage of tax was
35% in Brazil and the average was 20.5%.
3.1.5 Provision of insulin free or at subsidized prices
In about half of the responding countries people with diabetes could purchase
insulin at a subsidized price while insulin was provided free in about three-
quarters of the countries. It should be noted that in spite of this, many
respondents also indicated that the high cost of insulin was a barrier to access in
their countries. Although this might seem inconsistent, one possible explanation
could be that free or subsidized insulin was available only to particular groups. It
could also indicate that while insulin may be available, it is not always accessible
to people with diabetes because of reasons other than cost such as transportation
problems in collecting the insulin.
Subsidized and free insulin can be found in different sectors of each country (see
Table 3). Subsidies and free insulin were provided by a variety of organizations,
both international and national, faith-based, diabetes associations and the
government.
Table 3 Provision of free or subsidized insulin
Number of Non-
National Regional
countries governmental
Governments Governments
providing: organizations
Free insulin 1O 4 4
Subsidized insulin 6 4 4
Free and 5 1 3
subsidized insulin
3.1.6 Where insulin can be bought
Insulin could be bought in public pharmacies in 83% of countries surveyed, 1O00/0
in private pharmacies, 66% in diabetes associations and 40% in charities.
Knowing where insulin can be bought is important, as this will have an impact on
the price of insulin for the person with diabetes.
3.1.7 Cost of a 1Oml vial of insulin
In all regions the least costly insulin could be found in the public sector (see
Figure 4). Insulin was available from non-governmental organizations (NGOs) in
four regions (AFR, EMME, EUR and SACA) and in three out of four regions it was
the second cheapest source, indicating the potential this sector has in providing
affordable insulin. In the EUR Region, however, insulin from the NGO sector was
actually the most expensive on average.
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The most expensive insulin was found in the EUR region in all three sectors with a
price of USD42 per 10ml vial in Turkey. In the AFR region the maximum price for
insulin in the public sector was USD34 per 10ml vial in the Congo.
The largest range in price was also found in the AFR region with Senegal having a
price of USD2.50 in all sectors and Congo having a price of USD34 in the public
sector, Madagascar a price of USD36 in the private sector and Nigeria a price of
USD20 in the NGO sector.
Table 4 details the median and price range for insulin in the three sectors in the
different regions. Figures 5 to 11 present these results in a visual manner for
each region.
Table 4 Median (Range) of price in different sectors (USD)
Median (Range) of price in different sectors (USD)
Region
Public Private NGO
AFR 10 (2.50-34) 11.10 (2.50-36) 4.50 (2.5-20)
EMME 5 (0-7.70) 13 (5-14) 5 (5)
EUR 12.50 (0-42) 16 (15-42) 42 (42)
NA 14 (1-15) 18 (15-25)
SACA 3.40 (0-7) 17 (14-20) 11.50 (9-14.10)
SEA 5 (4.50-5.60) 8.50 (5.80-14)
WP 9.50 (6-11.60) 10 (6-21.40) -
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Figure 4 Average prices for 10ml vial of insulin (USD)
Average prices per 10ml vial
45.0
40.0
El 35.0
r 30.0
25.0
ci Public
■ Private
8 20.0
❑ NGO
g.a) 15.0
la' 10.0
5.0
0.0
AFR EMME EUR NA SAGA SEA WP
Regions
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Figure 5 AFR Region: average, median, maximum and minimum price for
a 10ml vial of insulin (USD)
AFR Region
40
35 •
g 30
a 25 ♦ Max
■ Min
g 20
Average
is Median
0
o lo
5
■ •
0
10-ml vial 10-ml vial 10-ml vial
Public sector Private sector Nongovernmental organizations
Sector
Figure 6 EMME Region: average, median, maximum and minimum price
for a 10ml vial of insulin (USD)
EMME Region
16
14 •
Cost 10n1vial (USE)
12
10 •Max
■ Min
8 ♦ Average
6 X Median
x
4
2
0 ■
10-ml vial 10-ml vial 10-ml vial
Public sector Private sector Nongovernmental organizations
Sector
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Figure 7 EUR Region: average, median, maximum and minimum price for a
10ml vial of insulin (USD)
EUR Region
45
•
40
a 35
rn
• 30 • Max
25 • Min
g 20 Average
44 15 Median
0
O 10
5
0
t0-ml
- vial IO-ml vial 10 ml vial
Public sector Private sector Non-governmental organizations
Sector
Figure 8 NA Region: average, median, maximum and minimum price for a
10ml vial of insulin (USD)
NA Region
30
25 r •
= 20 •Max
•Min
15 •
Average
zr, 10 x Median
0
5
0
104n1vial 10-ml vial
Public sector Private sector
Sector
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Figure 9 SACA Region: average, median, maximum and minimum price
for a 10ml vial of insulin (USD)
SACA Region
25
20
• Max
To 15
> El Min
Average
g
10 x Median
0 •
5
0 •
10-ml vial g•ml vial ig•ml vial
Public sector Private sector Non-governmental organizations
Sector
Figure 10 SEA Region: average, median, maximum and minimum price
for a 10ml vial of insulin (USD)
SEA Region
16
14 •
12
cn
2. 10 •Max
> •Mln
8
Average
6 • • X Median
0
0 4
2
0
10-ml vial 10 -ml vial
Public sector Private sector
Sector
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Figure 11 WP Region: average, median, maximum and minimum price for
a 10ml vial of insulin (USD)
WP Region
25
•
a 20
♦ Max
m 15
Mtn
Avorago
Median
0
10-ml vial 10-mi vial
Public sector Private sector
Sector
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Different factors such as strength (number of units per vial of 10ml), type of
insulin available (animal, human and analogues), and whether insulin is available
in vial or cartridge form will have an impact on the cost of insulin to the person
with diabetes. Table 5 shows the ratio of cost of a 10ml vial of human insulin to
other types of insulin in selected countries.
Table 5 Ratio to Drice 10ml vial of insulin
Ratio to price 10ml vial
Price in
the 10ml vial
public One box (5 10mi vial 10ml vial •f
sector per box) of of pork of beef beef/pork 10ml vial
10ml 3m1 insulin insulin insulin insulin of beef
vial pen (100 (100 (100 insulin (40
Country (USD) cartridges units/ml) units/ml) units/ml) units/ml) Lantus
Bangladesh 4.5 3.6 15.6
Belarus 9.0 2.9 0.9
China 9.0 5.0 0.7 0.3
Congo 34.0 2.1
C8te d'Ivoire 10.0 1.0
Mongolia 10.0 8.0 0.5
Nigeria 21.0 2.0 0.7 0.5
Pakistan 7.7 2.2 0.4
Sene • al 2.5 12.2
Se chelles* 18.0 1.8
Turke 42.0 1.7 0.5
Vietnam 6.0 5.0 0.7
*official source
3.2.1 Strengths of insulin available
Almost all the countries had 100IU strength insulin available while 12 had 40IU,
and only two had 80IU as well. Turkey was the only country that reported it did
not have 100IU insulin and only 40 and 80IU.
3.2.2 Types of insulin available
Nigeria reported 17 different types of insulin available, whereas Syria only had
two. Table 6 shows the number of countries which reported having the different
types of insulin available. A detailed list of which countries have each type of
insulin is provided in Appendix 2.
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Table 6 Number of countries and type of insulin available
_ape of insulin Number of countries
Human Regular 30
Human Lyspro (Humalog) 21
Novolog (Novo Rapid) 19
Human NPH 32
Human Lente 18
Human Semilente 10
Human Ultralente 5
Lantus (Glargine) 22
Beef Regular 7
Beef NPH 6
Beef Lente 2
Beef Semilente 1
Beef Ultralente 1
Insulin Determir 3
Pork Regular 7
Pork NPH 7
Pork Lente 2
Pork Semilente 2
Pork Ultralente 2
Beef/Pork Regular 1
Beef/Pork Regular 1
3.2.3 Proportion of animal and human insulin used
Overall the highest percentage for animal insulin being used in a given country
was 65% in Vietnam. All responding countries in the NA Region reported only
human insulin being used. On average overall the regions had a presence of more
than 90% of human insulin (see Figure 12). Countries in WP used the highest
proportion of animal insulin, which equalled an overall percentage of 31% of all
insulin used.
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Figure 12 Proportion of animal to human Insulin used
Proportion of animal to human insulin used
100
90
80
70
Percentage (%)
60
o Animal insulin
50
■ Human insulin
40
30
20
10
0
AFR EMME EUR NA SAGA SEA WP
Regions
3.3.1 Access to syringes and needles
Syringes and needles are needed for insulin delivery but these are not always
available to people with diabetes who require them. Cambodia, Costa Rica and
Mongolia reported that people with diabetes 'Rarely' were able to access needles
and syringes. Figure 13 shows the proportion of responding countries in relation
to frequency of access to needles and syringes.
Figure 13 Access to syringes and needles
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There was no region where 100% of countries indicated that all people with
diabetes could 'Always' access syringes. The majority would be able to access
syringes 'Usually'. Figure 14 shows the access to syringes and needles by region.
Figure 14 Access to syringes and needles by region
Access to syringes and needles
100%
!:!
90%
Respondents (To)
80%
■ Always
70%
60% o Regularly
50% ❑ Usually
40% ■ Sometimes
30%
Rarely
20%
10%
0%
AFR EMME EUR NA SAGA SEA WP
Regions
3.3.2 Reasons for lack of access to syringes and needles
There were two main reasons why access to syringes and needles was
problematic for people with diabetes: insulin syringes and needles were not
generally available in regional/rural areas and the cost of syringes and needles.
Respondents from the AFR region reported the most problems, with the main one
being the total supply of syringes being less than what is required. In all the
other regions, except for the NA Region, lack of syringes in rural areas seemed to
be the main problem with regards to access. For the NA Region the total amount
of syringes was less than the quantity required and also people with diabetes
faced transportation problems to get their syringes (see Figure 15).
Report on the International Insulin and Diabetes Supplies Survey on 22
Cost and Availability 2006
EFTA00753627
Figure 15 Reasons why syringes and needles are unavailable
Reasons why syringes and needles are not available
a Insulin syringes and needles are
cn 100% expenske.
ep
cn 90%
C • Lack of diabetes education
O
80%
co 70%
OTransponation problems in collecting
60%
syringes aid needes.
"a ae 50%
to v 40% Er Total supply of its din syringes and
cn needes less than the amount required.
30%
m
c 20% O Insulin syringes and needes not generally
10% mailable o regional/rural areas.
43
O. 0% 13 Insulin syringes and needles not generally
MR EWE EUR NA SACA SEA VP Overall mailable n major cities and large lawns.
Regions
3.3.3 Provision of syringes and insulin pens free or at subsidized prices
Overall people with diabetes in 17 countries received free syringes while those in
11 countries could purchase syringes at subsidized prices.
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